Menu - Red Pier Asian Bistro Bar

Appetizers - Khai Vi

Goi Cuon

Spring roll - shrimp, pork, vegetables and vermicelli in rice paper.

Cha Gio

Vietnamese egg roll.

Banh Uot Thit Nuong

Vietnamese style dumplings stuffed with minced pork and topped with our house BBQ sauce.

6 Pieces Banh Xep

Six Chinese dumplings.

Banh Uot Tom Chay Cha

Steamed rice roll with shrimp dry and pork sausage.

6 Pieces Tom Chien Bot Dira

Six coconut shrimp.

6 Pieces Ca Chien Bot

Fried fish.

6 Pieces Tom Chien Bot

Half dozen fried shrimp.

6 Pieces Muc Chien Bot

Six fried squid.

Banh Bot Chien

Egg cake.

6 Pieces Canh Ga Chien Nuoc Mam

Six chicken buffalo wings. Chicken wings are covered in fish sauce and hot sauce to create this tasty dish that ensures taste buds will get a real kick.

6 Pieces Canh Ga Len Bot

Six fried chicken wings.

Soup Hoanh Thanh

Wonton soup.

Banh Xeo

Crepe Vietnamese made with shrimp and assorted vegetables fill the. Traditional Vietnamese crepe with a soft center and a crispy outer shell served with house blend of light fish sauce.

Pho Tai

Rice noodle with beef.

Pho Ga

Rice noodle with chicken.

Hoac Ca

Rice noodle with fish.

Pho Tom

Rice noodle with shrimp.

Chao Ga

Rice soup with chicken.

Chao Tom

Chao Ca

Rice soup with fish.

Hu Tieu Tom Thit Kho, Nuoc

Rice noodle soup topped with shrimp and sliced pork. Served wet or dry.

Hu Tieu My Tho Kho, Nuoc

Glass noodle soup topped with shrimp and sliced pork. Served wet or dry.

Hu Tieu Mi Kho, Nuoc

A combination of rice and egg noodles topped with shrimp and pork. Served wet or dry.

Mi Thap Cam Kho, Nuoc

Egg noodle soup topped with shrimp and sliced pork. Served wet or dry.

Mi Xa Xiu

Egg noodle soup topped with sliced BBQ pork.

Hu Tieu Bo Kho

Vietnamese beef stew topped over rice noodles.

Mi Bo Kho

Vietnamese beef stew topped over egg noodles.

Mi Hoanh Thanh

Egg noodle soup with wonton.

Pho Chay

Vegetable pho made with rice noodle soup topped with tofu, broccoli, snow peas, carrots and cabbage in chicken broth and spicy.

Bun Bo Hue Chay

Vegetable vermicelli made with rice noodle soup topped with tofu, broccoli, snow peas, carrots and cabbage in chicken broth and spicy.

Chao Seafood

Rice soup with seafood.

Chao Thit Bo

Rice soup with beef.

Soup Mang Cua

Crab meat with asparagus soup.

Classic Noodle Soup - Pho, Hu, Tieu, Mi, Chao

Stir-Fried Noodles - Hu Tieu, Mi Xao

Hu Tieu Xao Bo Cai Lan

Stir-fried rice noodles mixed with beef and Chinese broccoli.

Mi Xao Don Thap Cam

Deep fried crispy egg noodles topped with a combination of meats, seafood and vegetables.

Hu Tieu Xao Thap Cam

Stir fried rice noodles mixed with a combination of meats, seafood and vegetables.

Mi Xao Mem Thap Cam

Stir fried egg noodles mixed with a combination of meats, seafood and vegetables.

Mi Xao Don Do Bien

Deep fried crispy egg noodles topped with seafood and vegetables.

Bun Ga Xao

Stir-fried chicken vermicelli.

Bun Dau Hu

Stir-fried tofu vermicelli.

Bun Cha Gio

Vietnamese egg rolls vermicelli.

Bun Bo Nuong

BBQ beef vermicelli.

Bun Ga Nuong

Char-grilled chicken vermicelli.

Bun Thit Nuong, Cha Gio

A combination of BBQ pork and Vietnamese egg rolls over vermicelli.

Bun Ga Nuong, Cha Gio

A combination of char-grilled chicken and Vietnamese egg rolls over vermicelli.

Bun Tom Nuong

Char-grilled shrimp vermicelli.

Bun Tom Nuong, Thit Nuong

A combination of grilled shrimp and BBQ pork vermicelli.

Bun Tom Nuong, Cha Gio

A combination of grilled shrimp and Vietnamese egg rolls over vermicelli.

Bun Dau Hu Bong Cai

A combination of stir-fried tofu and steamed broccoli over vermicelli.

Bun Bo Xao

Stir-fried tenderloin beef vermicelli.

Vermicelli Bowls - Bun

Traditional Rice Platters - Com Dia

Com Suon

Rice with BBQ pork chop.

Com Suon Cha

Rice with egg cake and BBQ pork chop.

Com Thit Nuong

Rice with egg cake and BBQ pork chop.

Com Thit Nuong Cha

Rice with egg cake and BBQ pork.

Com Suon Cha Hot Ga

The works chop - rice with egg cake, BBQ pork chop and sunny-side up egg.

Com Ga Nuong Xa

Rice with BBQ chicken with lemon grass.

Com Thit Nuong Cha Hot Ga

"The Works Chop". Rice with BBQ pork, egg cake and sunny side up egg.

Com Suon Rim

Rice topped with simmered pork riblets.

Com Chien Tom

Shrimp fried rice.

Com Chien Bo

Beef fried rice.

Com Chien Ga

Chicken fried rice.

Com Bo Xao

Rice with beef and mixed vegetables.

Com Heo Xao

Rice with pork and mixed vegetables.

Com Ga Xao

Rice with chicken and mixed vegetables.

Com Thit Nuong Cha Gio

Rice with BBQ pork and Vietnamese egg rolls.

Com Tom Rim

Rice topped with simmered shrimp.

Com Ga Nuong Cha Gio

Rice with char-grilled chicken breast and Vietnamese egg rolls.

Com Suon Tom Rim

Rice topped with a combination of simmered pork rib lets and shrimp.

Com Tom Xao

Rice with shrimp and mixed vegetables.

Com Bo Luc Lac

Rice with beef chunck steak, lettuce and tomato.

Banh Hoi

Plain pressed vermicelli.

Banh Hoi Ga Nuong

Char-grilled chicken over pressed vermicelli.

Banh Hoi Tom Nuong

Char-grilled shrimp over pressed vermicelli.

Banh Hoi Tom Thit Nuong

A combination of grilled shrimp and BBQ pork over pressed vermicelli.

Banh Hoi Thit Nuong

BBQ pork over pressed vermicelli.

Lettuce Wraps - Banh Hoi

Dinner Special - Com Gia Dinh

Thit Kho To

Slice pork simmered with oyster sauce in a clay pot.

Canh Cai Be Xanh Chon Tom, Hoac Heo, Hoac Ga

Mustard-green vegetable soup topped with choice of shrimp, pork and chicken.

Canh Dau Hu He

Tofu, chives and minced pork soup.

Canh Cai Thap Cam

A combination of meats, seafood and mixed vegetable soup.

Canh Cai Chua Suon Non

Sour mustard green and pork rib lets soup

Ca Kho To

Catfish simmered with oyster sauce in a clay pot.

Ga Xao Xa Ot

Chicken stir-fried with hot chili and lemongrass.

Ga Xao Gung

Chicken stir-fried with ginger.

Thit Tom Rim Man

Shrimp and sliced pork stir-fried with oyster sauce.

Tom Rim Man

Shrimp simmered with oyster sauce.

Canh Chua Ca Bong Lau

Vietnamese style and sour fish soup.

Canh Chua Tom

Vietnamese style hot and sour shrimp soup.

Canh Chua Ga

Vietnamese style hot and sour chicken soup.

Suon Rim Man

Simmered pork rib lets in oyster sauce.

Scallop Rang Muoi

Salt-toasted scallops.

Bo Nuong Xa

"Vietnamese Fajitas" - Char grilled lemongrass beef.

Cua Lot Rang Muoi

Soft-shell crab deep fried and sauteed with cloves of garlic and onions.

Cua Lot Chien Bo

Soft-shelled crab deep fried and topped with garlic butter.

Goi Suo Tom Thit

"Summer Delight" - crunchy jellyfish, shrimp and sliced pork mixed with shredded fresh garden vegetables.

Bo Tai Chanh

Medium-rare beef.

Bo Luc Lac

"Traditional Garlic Beef"- Chunks of filet-mignon stir-fried with garlic cloves, onions and bell peppers topped over a bed of lettuce and tomatoes.

Bo Luc Lac Dac Biet

"Special Garlic Beef" - Our traditional platter plus asparagus, mushroom and snow peas.

Bo Sate Mang Tay

Beef with asparagus stir-fried in our spicy sate sauce.

Classic Recipes - Mon Dac Biet

Vegetarian Delights - Mon An Chay

4 Roll Goi Cuon Chay

Four vegan spring rolls. Vegetarian.

Bong Cai

Steamed broccoli. Vegetarian.

4 Roll Goi Cuon Dau Hu

Four tofu spring rolls. Vegetarian.

Com Chien Chay

Vegetarian fried rice made with diced tofu, carrots, bean sprouts and peas mixed with rice. Egg is optional. Vegetarian.

Gia Xao

Stir-fried bean sprouts with onions. Vegetarian.

Cai Lan Xao Dau Hao

Chinese broccoli stir-fried in oyster sauce. Vegetarian.

Rau Cai Xao chay

Tofu stir-fried with mixed vegetables and oyster sauce.Vegetarian.

Rau Cai Xao Ca Ri

Tofu stir-fried with mixed vegetables in a curry and coconut sauce. Vegetarian.

Dau Hu Chua Cay

General tso's tofu. Vegetarian.

Hu Tieu Xao Chay

Stir-fried noodles topped with tofu and mixed vegetables. Vegetarian.

Canh Cai Thap Cam Chay

Tofu and mixed vegetables soup. Vegetarian.

Dau Hu Xao Xa Ot

Lemongrass tofu stir-fried with minced lemon grass and hot and spicy chili sauce. Vegetarian.

Dau Hu Xao Ca Ri

Curry Tofu stir-fried with curry and coconut sauce. Vegetarian.

Dau Hu Sate Mang Tay

Non-battered tofu stir-fried with asparagus tips in our house spicy sate sauce. Vegetarian.

Dau Hu Rang Muoi

Salt and toasted tofu battered and fried. Stir-fried with garlic cloves, onion and bell peppers over lettuce and tomato with lemon sauce. Vegetarian.

Dau Hu Luc Lac

Fried garlic tofu that is stir-fried with garlic cloves, onions and bell peppers over lettuce and tomato. Vegetarian.

Dau Hu Luc Lac Dac Biet

"Special Garlic Tofu" - Our traditional platter plus asparagus, mushroom and snow peas. Vegetarian.

Cai Salad Va Rau Thom

A boat of fresh garden salad made with romaine lettuce, bean sprouts, mini cilantro and cucumber. Vegetarian.

Bo Xao Bong Cai

Beef stir-fried with broccoli.

Bo Xao Dau Hoa Lan

Beef stir-fried with snow peas.

Bo Xao Nam Rom

Beef stir-fried with mushrooms.

Bo Xao Dau Hu

Beef stir-fried with tofu.

Bo Xao Cai Dua Chua

Beef stir-fried with sour mustard greens and onion.

Bo Xao Cai Thap Cam

Beef stir-fried with sour mustard greens and onion.

Bo Xao Cai Lan

Beef stir-fried with Chinese broccoli.

Bo Xao Sate

Beef stir-fried in hot and spicy sate sauce.

Bo Xao La Dau hoa Lan

Beef stir-fried with snow peas and leaves in a garlic sauce.

Bo Xao Ot Xanh

Pepper Steak stir-fried with bell peppers and onions.

Beef - Bo

Pork - Heo

Heo Xao Bong Cai

Pork stir-fried with broccoli.

Heo Xao Nam Rom

Pork stir-fried with mushroom.

Heo Xao Dau Hu

Pork stir-fried with tofu.

Heo Xao Cai Thap Cam

Pork stir-fried with a combination of mixed vegetables.

Heo Xao Dau Hoa Lan

Pork stir-fried with snow peas.

Heo Sot Chua Ngot

Sweet and sour pork.

Ga Xao Bong Cai

Chicken stir-fried with broccoli.

Ga Sot Chua Ngot

Sweet and sour chicken.

Ga Xao Dau Hoa Lan

Chicken stir-fried with snow peas.